It seems almost every restaurant has a 'healthy' option nowadays. Even multi-national corporations like McDonald's have been hastily trying to re-brand themselves to jump on the healthy living bandwagon. Most of the nutritional information they provide reveals upon closer scrutiny that the healthy dish or meal being touted is, in fact, a very stripped-down, often flavorless and usually uninspiring version of something that is already on their menu. For taste, their healthy menus are left floundering.
And that is precisely where Twisted Noodle Cafe stands in a league of its own.
This self-described 'fast casual restaurant with fast casual prices' takes great pride in the fact that its entire philosophy, indeed the establishment itself, is built around the concept of providing healthy, affordable food to the people of St. George, UT. Owner and head chef Cameron Payne has been featured in the New York Times, has experience at the MGM, and was Executive Chef at both Treasure Island and the Biggest Loser Resort in Ivins.
It is under his guidance that the Twisted Noodle Cafe currently sits at number 6 in all of St. George in the list of best restaurants compiled by Trip Advisor. The major factor besides the quality of the food is how healthy it is.
Not content to have people make a trip all the way to the heart of main Street for a taste of its healthy and delicious fare, Twisted Noodle Cafe has introduced a Catering Menu. Borrowing from every component of the restaurant's main menu, the eclectic mix of healthy fare is proving to be a solid competitor to other catering providers.
There are 4 main options to meet your healthy catering needs - Salads, Wraps, Pasta and Quinoa Bowls.
Salads
A large salad pan costs $20 and will feed between 6 and 8 people. For another $10, you can add tofu or grilled chicken.
9 different varieties are available - Southwest Caesar, Cranberry, Apple, Grilled Vegetable, Caprese, Greek, Asian, Quinoa Vegetable and Mixed Berry.
Customers may choose 2 of 5 types of dressing per order - cilantro avocado, Caesar, pesto ranch, sesame ginger, balsamic vinaigrette and white balsamic.
Wraps
The Wraps package costs $28 and includes 4 full-sized wraps. You can have all the same or up to 4 different from the mix of different varieties available. Wraps are served cut in half.
The varieties available are Caprese Chicken Wrap, Southwest Chicken Caesar, Vegetable Hummus with Chicken and the Sesame Chicken wrap.
Customers may choose between wheat, white, spinach or tomato tortilla for their wraps.
Pasta
The pasta option costs $30 and will feed between 6 and 8 people. You may choose regular or wheat penne, or a mixture of half veg-half penne.
The 9 different pasta dishes available are Asian Noodle Bowl, Sausage & Spinach, Bolognese, Spinach Artichoke Sundried Tomato, Mac & Cheese, Chicken Alfredo, Creamy Pesto with Chicken, Caribbean Chicken and Chicken Carbonara.
Quinoa Bowls
A Quinoa Bowl costs $50 and will be suitable for between 6 and 8 people.
The 6 different flavors available are Southwest, Asian, Enchilada, Spinach-Artichoke-Tomato, Chicken & Vegetable and Sausage & Vegetable.
Besides these 4 main options, customers may order a variety of add-ons. Greens and veggies like artichokes, spinach and sun-dried tomatoes cost only $5 each.
For an extra serving of protein, order the extra chicken for $10.
Twisted Noodle Cafe caters for those who require gluten-free meals - this option cost $10 also.
For those looking to indulge just a little after all that healthy eating, a large bag of chips costs $8 for the regular and $10 for the Truffle Parm.
The Twisted Noodle Cafe is proving to both customers and the competition that you do not have to resort to high-sugar, high-sodium and high-calorie fare to be a competitive restaurant in St. George, UT; healthy meals are the draw of the day.
St. Georgians are proving to Twisted Noodle Cafe that they already believe it is the best caterer around for exactly that reason.
Catering St George
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