Enchilada Quinoa Bowl

Enchilada Quinoa Bowl- Serves 2

1 cup quinoa, cooked

½ cup chicken sausage, cooked

¼ cup peppers, diced

1/8 cup onions, diced

1/8 cup enchilada sauce

Juice of ½ a lime

1 tsp garlic, chopped

1 tsp cilantro, chopped

1 ½ ounces sharp cheddar cheese

Salt and pepper to taste

Sauté peppers onions, garlic. Add in the chicken sausage and quinoa and cook until hot. Then add in the  enchilada sauce, lime juice, cilantro salt and pepper and mix. Split the filling between 2 bowls and top with cheddar cheese and serve.  

Please enjoy this recipe from The Twisted Noodle Cafe, St George UT healthy restaurant. We also provide catering in St George UT